A typical breakfast at the Como Lake Bed & Breakfast...

 consists of a fruit and yogurt course followed up by a savory or sweet main course. Pair this with fruit juice and settle back and enjoy your tea or coffee. Often our guests inspire the menu.

 

Guests visiting in the Summer will find their food seasoned with fresh herbs and spot fresh garden vegetables in their omelets. The Huevos Rancheros became a popular dish after one of our regular guests, 'Canada John' planted tomatillos in the yard and they took over!

 

For those guests requiring special diets including gluten free, vegan, vegetarian, low sodium, sugar free, etc.; we can accommodate.

 

Full Breakfast is at 9AM, served in the Dining Room. Reasonable accommodations can be made for schedules. Any breakfast before 8AM will be served Continental Style.  Please communicate needs to the Innkeeper.

Please send us a note with your reservation if you have dietary restrictions.  Any more questions, contact us...

Carla's Specialties include:

  • Belgian Waffles with Berries & Whipped cream
  • Potato Pancakes with Sour cream and applesauce
  • Wild Rice Pancakes
  • Various Frittatas, Quiches and Omelets
  • Huevos Rancheros
  • ...and her own creation:  Caprese Eggs

 

How did Carla make that design on the top of her Tiramisu dessert? She first cut a stencil out of parchment paper, then gently laid it on top of this delicious layered cake and dusted with cocoa.

1205 W. Como Blvd.

St. Paul, MN 55103 651.402.7930